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Over 900 farmers, 4 packhouses have subscribed Green Label

Over 900 farmers, 4 packhouses have subscribed Green Label
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By Gloria Anderson

Food safety and Consumer protection and satisfaction excellence award winner, Green Label Ghana Foundation says it now has over 900 farmers and 4 packhouse subscribers across the country.

Mr. Anthony Tamakloe, Executive Secretary of Green Label revealed this in an interview after receiving the GSCI customer excellence award on March 29, 2022.

According to him, the environmentally sustainable fruits and vegetable farming and food safety advocate has partnered development agencies like the HortiFresh WA Project, Ghana Commercial Agricultural Project (GCAP), GiZ MOAP and the European Union to reach over 900 farmers, 4 packhouses – Eden Tree, Urban Jungle, HMR and Ropryn who are packaging to several shops and supermarkets across the country.

“We are working more effectively to expand to serve consumers and the general public widely. And, we consider this a great opportunity to invite more farmers, packhouses and retail outlets to patronise our training and certification services to improve consumer satisfaction across the country,” he said.

Right now if you go to most grocery shops in the city……you could get Green Label certified fruits and vegetables to buy for consumption.

As a customer safety-oriented foundation, consumers’ health matters to us hence the effort to increase our market coverage,” he emphasized.

On his part, the Executive Director of Ghana Customer Service Development Initiative (GCSI), Mr. Hector Wulff congratulated Green Label for their exceptional effort towards consumer protection and environmental sustainability and asked that other corporates emulate them to rewrite the narrative of customer service in the country.

Mr. Wulff also advised consumers to be intentional about their food choices; especially, fruits and vegetables, because, what they eat can make or unmake them. Your health is your wealth hence do not eat just anything. Eat Green Label fruits and vegetables.”

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